Original lyrics

EN

I cut down all the way to the stump Be careful, not too deep Open the skin to see the raw pulsating muscle High quality meat I start to cut the quadtarzepstendon But be careful for the veins Don’t want to loose to much blood I grad the muscle And I feel the warmth A belt right under the hip To prevent the bleedings Oh the pain It gets dark in front of my eyes But I have to keep going! I want it God wants it! I tear the muscle apart Oh what beautiful meat It sticks, oh God its stick to the bone I have to get the saw A score in the bone will help To loosen the tendon I vomit all over the open wound I don’t mind for the infection The bone crushes and bone marrow shows up I cut right into the nerve The leg starts to shake more and more I loose the control I saw deeper I need the meat The pain is worth it Oh God see my suffer See my pain All for you You marvelous father of all I depart the muscle from the bone by hand Just one more hard stroke And its done! The Raw Mass tight in my hands I put it on the table and Cut it into sized pieces Half pound each Heat up the pan And sear the meat for 2 minutes each side The smell is delicious I cut the medium cooked meat Light pink, a little bloody Just perfect